Login

Register

Login

Register

Month: October 2019

Food in the Anthropocene: the EAT–Lancet Commission on Healthy Diets from Sustainable Food Systems

October 12, 2019

People in almost every region of the world could benefit from rebalancing their diets to eat optimal amounts of various foods and nutrients, according to the Global Burden of Disease study tracking trends in consumption of 15 dietary factors from 1990 to 2017 in 195 countries, published in The Lancet. The study estimates that one Read The Story…